Here’s a delicious and effortless strawberry dessert you can make in about 2 minutes.
2-Minute Strawberry “Nice” Cream
Ingredients:
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1 cup frozen strawberries
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1 large ripe banana, frozen (peeled and sliced before freezing)
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1–2 tablespoons milk (dairy or plant-based), as needed
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Optional toppings: fresh strawberry slices, chocolate chips, whipped cream, or a drizzle of honey
Instructions:
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Place the frozen strawberries and frozen banana slices in a food processor or high-speed blender.
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Blend until smooth, stopping to scrape down the sides as needed. Add a splash of milk to help it blend if too thick.
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Scoop into a bowl and add your favorite toppings.
Enjoy immediately for a soft-serve texture, or freeze a bit longer for a firmer consistency.
No frozen banana? Use all frozen strawberries plus a small scoop of vanilla ice cream or Greek yogurt for creaminess, then blend.
It’s refreshing, healthy-ish, and ready in a flash 🍓✨